Ingredients · Fruits · Made in a lab
Blackberry
Blackberries yield no extract; the dark, tart juiciness borrows from blackcurrant bud and berry synthetics.
- What it is
- A fruit whose smell can’t be extracted, so perfumers rebuild it from other materials.
- How perfumers build it
- Known in
- Blackberry & Bay (Jo Malone London, 2012)
Named by the house in 4 of the 632 perfumes read so far
